Most come here for the selection of wines. The martinis are not so bad either. Wines are categorized on the menu according to taste: Big and Bold, bubbly, crisp, earthy, luscious, smooth and sweet. Take your pick, or a member of the knowledgeable bar staff can help you narrow it down. Prices vary from very affordable to more pricey. Surrounded by dark wood and dim lighting, the atmosphere is relaxed but sophisticated. Light fare and desserts are available. Try the seared tuna appetizer. Tasting flights are also available. For more diners' reviews go here.